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Ingredients
  • 4 tbsp chili powder
  • 2 tbsp cumin
  • 1 tbsp smoked papika
  • 1 tsp garlic salt
  • 2 tsp salt
  • 2 tsp garlic powder
  • 1/2 tsp parsley
  • 1/2 tsp cinnamon
Instructions
  1. Mix all ingredients together. Store in an airtight container in your pantry. 

  2. Use 1-2 tbsp. per pound of meat.