Teaching and baking, one day at a time
Mashed potatoes are a big deal in our house. They are my husband’s favorite way to eat potatoes, and I honestly think I could serve them 4 nights a week and he’d be okay with it! Then there’s me on the other hand – […]
This post may contain affiliate links. See my disclosure policy here. Canning season is almost here! Last year was the first year I tried canning anything. I tried a couple of jams, some salsa and marinara sauce. And then I got addicted to canning. […]
When I was a kid, we had margarine in our house and that was it; no butter, because my parents didn’t like it. I didn’t taste real butter until I was a teenager and convinced my mom to buy some for making Christmas cookies. One […]
