Bacon, Egg and Pepper Breakfast Hash

I love easy, one-skillet breakfast and brunch meals. This bacon, egg and pepper breakfast hashΒ is especially simple, because it cuts into four pieces and serves so easily. Plus it goes from stovetop to ovenΒ all in the same pan!

It’s great, especially now that summer is coming and I don’t want to be slaving over a hot stove for very long!

I made this once for my husband and he raved about how good it was. His parents were coming over to help us put down flooring the next weekend, so I made it again then. Everyone loved it! I loved it’s simplicity, and everyone else loved how it tasted.

You could always through some other veggies in, too – mushrooms might be good, and if you like spice, some jalapeno would be great! I’ll be mixing it up next time I make it for sure.Β 

If you’ve got a crowd coming over, you can make a skillet (or 2!) and keep everyone full, satisfied and happy! Save this recipe for your next brunch, and you won’t be disappointed!

Bacon, Egg and Pepper Breakfast Hash

an easy, savory mix of potatoes and peppers, topped with fresh eggs and crumbled bacon.

Servings: 4 servings
Ingredients
  • 4 slices thick-cut bacon
  • 4 eggs
  • 3 c. frozen hash brown potatoes
  • 1 tbsp. olive oil
  • 1/2 ea. red and green bell pepper, diced
  • 2 oz. Velveeta, cut into small cubes
  • 1/2 c. cheddar cheese, shredded
  • 2 tbsp. milk
  • 1 tsp. dried oregano
  • salt and pepper to taste
Instructions
  1. Preheat oven to 375.

  2. In large, oven-proof skillet, cook bacon until crisp. Drain on paper towels and crumble. Set aside.

  3. Add olive oil, dried oregano, potatoes and peppers to skillet. Saute over medium until peppers are slightly soft and potatoes are hot. 

  4. Add bacon, reserving 2 tbsp. for topping. Add cheddar, Velveeta and milk. Stir slowly, letting cheese melt, until mixture is coated.

  5. Make 4 small wells, spaced evenly around the outer portion. Crack 1 egg into each well. Sprinkle remaining bacon on top. 

  6. Carefully place skillet in the oven for 15-20 minutes, until eggs have reached desired doneness. 

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33 Comments

  1. Trish the Dish

    This looks amazing and so simple to make. I may be able to make this on our camping trip next week. Thanks for posting, I’m for sure trying this! πŸ™‚

  2. Nicole Kauffman

    This looks amazing! A must-try! Breakfast is a staple in our family πŸ™‚

  3. Marie, Mamma's Cooking

    I love making hash on the weekends! This looks like a simple and delicious recipe. My family would love it!

  4. Shay

    Can’t wait to make this! Love new breakfast ideas!

  5. twoboysonepup

    Definitely need to try this! Breakfast is my favorite meal!

  6. bitesofflavor

    I love breakfast hashes! This one sounds delicious… I love the use of Velveeta!

  7. Nostalgia Diaries

    I haven’t had a breakfast hash in years! I love that it’s so simple to make πŸ™‚

  8. Onlygirl4boyz

    Totally trying this! yummy!!

  9. My Southern Sweet Tooth

    Ooh, I’d love to try this with mushrooms! That would be so good!

  10. Amanda

    This is my Father’s Day try! My hubs would love this!

  11. Grab & Go Reviews (@GrabandGoReview)

    What a delicious recipe, plus it’s so easy to make.

  12. Danielle @ A Sprinkle of Joy

    That looks so tasty! I love hash recipes like this!

  13. BlogginMamaBurns

    Pinned this to try later! It looks SO yummy! I love simple recipes!

  14. ccmartie333

    Pinned and ready to make this for this weekend

  15. Hans Wei

    That looks so yum – and seems simple enough even I might be able to pull it off! Thanks for sharing, I will let you know how it goes πŸ™‚

  16. wonderstrucklife

    OO my husband would love this! I’m going to have to make this!

  17. R.M. Lopez

    This looks amazing!!! I think I’ll make it in the morning for my boys!

  18. smitha jasleen

    Easy recipe in one pan, delicious too looks amazing. Got to try this since my husband would love this. Thank you πŸ™‚

  19. Gennifer Rose

    Yum! I love any crispy potato dishes in the morning. Makes everyday feel like Sunday morning πŸ™‚

  20. FlunkingMonkey

    This looks amazing I want to try it right now!!

  21. artistexplorestheworld

    This looks delicious! So simple too. Definitely pinning for later. Yum. πŸ™‚

  22. Fiona

    Oh yummo. Printing out to make on weekend. Thanks

  23. Jackie Speed

    looks amazing! i will have to try this, thank you for making it easy to print!

  24. Divya @ Eat. Teach. Blog.

    Breakfast hashes are a win in our household! Breakfast is our favorite meal and we always include eggs in some capacity. (Though now that I’ve swapped my breakfast for shakes, less so for me and more for my husband!) He’d love this!

  25. Vanessa King

    This looks so delicious! I’m always on the lookout for easy breakfast recipes to rotate into our plans, this looks like a keeper πŸ™‚ Pinning for later!

  26. daniella flores

    This looks amazing! Breakfast foods are my favorite foods…we had breakfast last night for dinner πŸ™‚

  27. The Olive Blogger

    This looks DELICIOUS!!!! My hubby and I try to do a bigger breakfast/brunch on Sundays (as this is the only day we have together). I think I will be whipping this up for him next weekend!!!

  28. Corsica Nambiar

    I am for sure trying this I love breakfast food. Bookmarked!

  29. alittlemorefaith

    Ingredients βœ”! I’m making this for Sunday brunch!!!

  30. Cait Weingartner

    Yum! This breakfast dish looks so hearty and delicious! I also love one dish meals and this one would make a perfect Sunday brunch.

  31. certifiedpastryaficionado

    Yessss! I love how hearty this breakfast looks! I gotta try it out this weekend. Thanks for sharing!

  32. PrettyMummaSays

    This looks so temping. Just finished my lunch and I am hungry again.

  33. Miz Helen

    Congratulations!
    Your recipe is featured on Full Plate Thursday. Thanks so much for sharing it with us and hope you enjoy your new Red Plate!
    Miz Helen

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