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When I was a kid, we had margarine in our house and that was it; no butter, because my parents didn’t like it. I didn’t taste real butter until I was a teenager and convinced my mom to buy some for making Christmas cookies. One taste, and I never looked back. I now live in a butter-only household! HA.
We like spice in our house. And jalapeno poppers are a favorite quick, spicy appetizer. So when I was dreaming up flavored butter ideas, jalapeno poppers just wouldn’t let go. I’m so glad it didn’t, because this creamy, spicy-hot butter is perfect melted on fresh bread.
And I’m already dreaming of the flavored butter melting on my husband’s steaks during grilling season this summer!
It’s a 5 ingredient (if we include the salt) recipe, and it takes just a couple minutes to prepare. Give it a try for the jalapeno popper lovers in your life. I’m sure they’ll thank you!
Make sure your butter and cream cheese are at room temperature and very soft when you are ready to mix. This helps the ingredients mix together uniformly.
Yum! This sounds delicious 😋 I’ll definitely have to try it!
Wow this looks SO SO good!
This looks so yummy! Thanks for sharing!
WOW! Yes please! That butter looks amazing! I’m making cornbread tonight and this would be PERFECT with it! Thanks so much for the awesome idea!
I love simple, easy, and yummy!
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